A la carte

STARTERS

TOAST
with creamy chantarelles gratinated with cheese (available as vegan)

195

TOAST SKAGEN
Shrimp Toast ”Skagen” with nordic caviar and pickled red onion

265

LÖJROM
Nordic Caviar (bleak roe) on a toast with red onion, dill and sour cream

335

SOS
Assortment of pickled baltic herrings with Swedish cheese (Västerbotten) and potatoes

195

MOOSE CARPACCIO
with planed Västerbotten cheese, lingonberry compote and crisp
250

KÅLDOLMAR
Cabbage rolls filled with wildrice, vegan-cheese and wild mushrooms. With puré and mushroom buillon
295

SMOKED HALIBUT
Fillet of Cod with Seasonal Root Vegetables, Trout Roe, Buttery Lemon Sauce and Potatoes
395

RÖDING
Nordic char in a creamy sauce and potato
365

KALVFILÉ ANNA LINDBERG

Filet of veal Anna Lindberg with seasonal vegs, morel sauce, port wine reduction and potato gratin

395

RENFILÉ
Fillet of reindeer with black root puree, autumn mushrooms, pork loin, Madeira sauce and potato croquettes
465

PEPPER ROAST
Pepper roast, green pepper sauce, baked tomatoes and pommes neuf
425

SWEDISH MEATBALLS OF MINCED VEAL
cream sauce, lingonberries, pickled cucumber and portato puree
295

MESSMÖR PANNA COTTA
Mess Butter Panna Cotta with Cloudberries and Almond Crisp
185

CHOKLADSORBET
Chocolate Sorbet with Cherry Compote
165

CREME BRULEE
150

SMULPAJ MED BLÅBÄR
Blueberry Crumble Pie with genuine Vanilla Sauce
175

HUSETS SORBET ELLER GLASS
Your waiter will present the Flavours of the Day
130

SVENSKA GÅRDSOSTAR
Assortment of Swedish Cheeses with Our own Marmelade and Seed Crisp
235

CHOKLADTRYFFEL
Chocolate Truffle
70